Neutral equipment Pizza Group washing baths, shelving, etc.

Neutral equipment is a wide range of devices designed to perform auxiliary functions in catering and retail establishments. Such equipment is not directly involved in cooking or displaying goods, but plays an important role in optimizing work processes. It provides convenient movement of food and dishes, organization of storage of stocks and maintenance of cleanliness in the premises.

List: single-section washing baths, two-section washing baths, three-section washing baths, washing baths with a work surface, exhaust umbrellas, wall tables, island tables, curbstone tables, cutting tables, waste collection tables, confectionery tables, racks with solid shelves, racks with perforated shelves, racks with lattice shelves, racks for drying dishes, hangers for hanging meat, solid shelves, latticed and perforated shelves, shelves for drying plates and glasses, shelves for drying and storing boards and lids, compartment shelves, table shelves, stud carts, stands and stands for equipment, wardrobes, water softeners.